Ingredients:

• 1 tsp mustard
• 1 tbsp Worcestershire sauce
• 1 clove garlic, minced (or 1 tsp garlic powder)
• 1 1/2 tsp salt
• 1/2 tsp pepper
• 1 ½ lb ground beef

Instructions:

• Mix everything super well and pat into 4 jumbo patties (or more small patties if you don't like amazingly huge burgers)
• Place on parchment paper on a baking sheet and cover with plastic wrap. Place in freezer, and be sure to let them freeze before grilling